Low FODMAP
Safe at the serving size listed.
Safe serving
Unrestricted at normal portions, if plain
Why
Plain mayonnaise is eggs, oil and vinegar, all FODMAP-free. Aioli is not — it is mayonnaise with garlic, and it appears on menus under names that do not mention garlic at all.
This entry is compiled from published Monash-aligned guidance rather than our own laboratory testing, and thresholds are revised as new data arrives. For the elimination phase the Monash app is the authority. See the full food list for how the categories fit together, orcheck another food.
Free download
Low-FODMAP Elimination Phase Starter Kit
A 14-page PDF: the full safe-foods list, a two-week meal plan, a printable symptom tracker and a shopping checklist you can take to the store.